Our Menu - lamb mains
Our lamb mains represent the diversity and richness of Indian culinary traditions, offering a range of options for those who appreciate the depth of flavor that comes from well-prepared lamb dishes.
Our Recipes
The Well-prepared lamb in the Resturent
LAMB MAINS
£17.95
LAMB SHANK (S)
WELSH LAMB SHANK IN A RICH LAMB STOCK, GOLDEN ONION & GARLIC GRAVY SEASONED WITH CHEF’S SPECIES
£15.95
CHEF SPECIAL SHAHI GOSHT MUGHLAI (D) (N) (s)
WELSH LAMB MARINATED IN A MEDIUM SPICED ONION, GARLIC, CASHEWNUT, MELON SEEDS, CARDAMOM & SAFFRON
£15.95
LAAL MAAS HANDI (D) (S)
CHARCOAL SMOKEY-FLAVOURED WELSH LAMB MARINATED IN CHEF’S HOT SPICES,COOKED IN YOGHOURT,ONION & ROASTED GARLIC
£15.95
PESHWARI LAMB CHOPS (D) (S)
TANDOOR-GRILLED WELSH LAMB CHOPS MARINATED IN MEDIUM SPICES WITH LAMB MINCE, FRESH GINGER & CORIANDER
£13.95
LAMB BHUNA (S)
WELSH LAMB IN A TOMATO & ONION GRAVY SEASONED WITH SPECIAL MEDIUM WHOLE SPICES
£13.95
LAMB CHETINAAD (S)
WELSH LAMB IN A MEDIUM-HOT SPICED GRAVY OF MUSTARD SEEDS, CURRY LEAF, STAR ANISE, PEPPERCORN AND FRESH COCONUT
£13.95
LAMB MADRAS (S)
WELSH LAMB IN A HOT MADRAS-SPICED, MUSTARD SEED, CURRY LEAF & COCONUT GRAVY
£13.95
LAMB ROGAN JOSH (S)
WELSH LAMB COOKED IN ITS OWN JUICES, SEASONED WITH MEDIUM GROUND SPICES
